Prep time: 30 min Yield: 32 servings (2 tbsp. = 1 serving)
(About 59 cals per serving)
1. Preheat oven to 350°.
It’s super bowl weekend and you know what that means…. lots of food & booze!
So, if you’re like me and could care less about watching the game,
you’ll probably find yourself hovering around the appetizers and sipping on wine all night.
Obvi, it’s okay to indulge from time to time,
but if you’re looking to avoid the bloat, here is a delicious recipe for
Spinach & Artichoke dip that tastes great,
and will only clock you in at 59 cals per serving!!
Lets be honest, no one actually only eats 2 tbsp. …
but with this recipe, you can afford to cheat a bit!
Extra Skinny Tip: Substitute veggies in-leu-of tortilla chips for at least 1/2 of your serving.
Have your cake and eat it too, that’s my motto!